ByChefs is an international chef-voted ranking of the best restaurants and bars.
Founded in the United Arab Emirates, it brings together recommendations from professional chefs to highlight the best places for dinner, breakfast, drinks, and street food in each city

Restaurant
Ratings

The best restaurants and bars in Shanghai, recommended by chefs and ranked by votes.
01
Meet the Bund
+ 3
02
Fu He Hui
+ 3
03
Taian Table
+ 3
04
Villa Le Bec
+ 3
05
Da Vittorio
+ 3
06
Ling Long
+ 3
07
Rambu
+ 3
08
Bastard
+ 3
09
8½ Otto e Mezzo BOMBANA
+ 3
10
1929 by Guillaume Galliot
+ 3
11-12
Xin Rong Ji
+ 3
11-12
Yong Fu
+ 3
13
Aster by Joshua Paris
+ 3
14-15
La Bourriche 133
+ 3
14-15
Scilla
+ 3
16
Polux by Paul Pairet
+ 3
17
102 House
+ 3
18
Cuivre
+ 3
19
Imperial Treasure
+ 3
20
Restaurant Vivant
+ 3
21
Cellar To Table
+ 3
22
Cometa
+ 3
23
⁠Selection By Du
+ 3
24
Sui Tang Li
+ 3
25
Yaya's
+ 3
26
Yuan You Tao
+ 3
27-28
Sheng Yong Xing
+ 3
27-28
Pirata
+ 3
29
Fukusushi
+ 3
30-34
Oha eatery
+ 3
30-34
Nono's
+ 3
30-34
Blaz
+ 3
30-34
Old Jesse
+ 3
All restaurants →
01
Lai Lai Xiao Long
+ 3
02
Madre
+ 3
03
RAC
+ 3
04
Yi Gui He
+ 3
05
VERIE Bakehouse
+ 3
06
Da Hu Chun
+ 3
07
Jia Jia Tang Bao
+ 3
08
Egg
+ 3
09
PAIN CHAUD
+ 3
10
La Parisienne
+ 3
11-12
DongTaiXiang
+ 3
11-12
Polux by Paul Pairet
+ 3
13
Luneurs
+ 3
14
Bizyboy
+ 3
15
Wu You Xian
+ 3
16
O'Mills
+ 3
17-18
La Boulangerie
+ 3
17-18
Cafe Grey Deluxe
+ 3
19
RAC Allee
+ 3
20
Fu He Mian Guan
+ 3
21-22
28 Août Bakery
+ 3
21-22
Moofin
+ 3
23
Xian De Lai
+ 3
24-28
Crave
+ 3
24-28
O’Mills Firewood Alchemy
+ 3
24-28
BasdBan
+ 3
24-28
Yang's Fried Dumplings
+ 3
24-28
Bulgari Hotel
+ 3
29-30
Fu Chun Xiao Long Bao
+ 3
29-30
Huxi Lao Longtan Mian Guan
+ 3
31-32
Wanshou Zhai
+ 3
31-32
Siruchun Restaurant
+ 3
33
Sloppy Gin
+ 3
All restaurants →
01
Sober Company
+ 3
02
Bar Leone
+ 3
03
Pony up
+ 3
04
Speak Low
+ 3
05
COA
+ 3
06
Blanc
+ 3
07-08
EPIC
+ 3
07-08
Union Trading Company
+ 3
09
Senator Salon
+ 3
10
Le Bouchon
+ 3
11-12
Suzu Bar
+ 3
11-12
Penicillin
+ 3
13
Bar S-OTTO
+ 3
14
Avenue Joffre
+ 3
15
San Bai Bei
+ 3
16
Cellar To Table
+ 3
17
Sakaba Malabar
+ 3
18
Bulgari La Terrazza
+ 3
19
Asian Flush
+ 3
20
Cometa
+ 3
21
Cafe Grey Deluxe
+ 3
22
Babar
+ 3
23-24
Bar Constellation
+ 3
23-24
Flair
+ 3
25
Upper House
+ 3
26-28
Nora's wine
+ 3
26-28
Blaz
+ 3
26-28
Pudao Wines
+ 3
29-30
Cages
+ 3
29-30
The Odd Couple
+ 3
31-35
J. Boroski
+ 3
31-35
Down To Earth
+ 3
31-35
Dentree
+ 3
All restaurants →
01
A Da Cong You Bing
+ 3
02
Jia Jia Tang Bao
+ 3
03
Goodman
+ 3
04
Lai Lai Xiao Long
+ 3
05
Xiao Yang Sheng Jian
+ 3
06
Fafu Korean BBQ
+ 3
07
Da Hu Chun
+ 3
08
DongTaiXiang
+ 3
09
Totino Panino
+ 3
10
Kai Si Ling
+ 3
11-12
Yi Gui He
+ 3
11-12
Wei Xiang Zhai
+ 3
13-14
Brothers Kebab
+ 3
13-14
Homeslice
+ 3
15
San Bai Bei
+ 3
16
Lao Da Chang
+ 3
17
Guloo burger
+ 3
18-19
Ragù
+ 3
18-19
Chihuahua
+ 3
20-23
Din Tai Fung
+ 3
20-23
Huang Ayi Guotie
+ 3
20-23
Li Ying Chongqing Xiao Mian Liangpi
+ 3
20-23
Qi Bao Old Street Tang Yuan
+ 3
24
Ding Te Le Zhou Mian Guan
+ 3
25
Hongkou Gao Tuan Dian
+ 3
26-40
Baraka by Paul Pairet
+ 3
26-40
Guangyuan Lu Market
+ 3
26-40
Ajiya Yakiniku
+ 3
26-40
Yu Xing Ji
+ 3
26-40
Xin Q Kao Ba
+ 3
26-40
Park Hotel Bakery
+ 3
26-40
Kashgar Flavor·U​y​g​h​u​r C​u​i​s​i​n​e
+ 3
26-40
Qiuxia Pavilion
+ 3
All restaurants →
Bastard’s white mapo is mind-blowing and definitely a rice killer. So hot, but you just can’t stop eating.
Chris  Zhu
Chris Zhu
Nono's
Chefs

Chefs whose experience and taste are regarded as benchmarks in the world of gastronomy.

Each chef selects the establishments where they themselves enjoy breakfast, dinner, or spend their evenings.

All chefs →
Carlos
Sotomayor
High Yaki, Pony Up, Cages, Sober Company
Du
Jianqing
Amazing Chinese Cuisine
Francesco
Bonvini
Cellar to Table
Jason
Oakley
Sub Standard
Nicolo
Rotella
8½ Otto e Mezzo BOMBANA
Chen
Zhiping
Meet the Bund
Tony
Ye
Sui Tang Li
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